Colombia - Anibal Diaz / Thermal Shock Caturra

Los Nogales is consolidated as a company with social responsibility and commitment to the environment that seeks to sensitise the world of the field to implement new techniques that strengthen the life of the coffee farmer and the soil.

Aníbal Díaz Plazas has a very important role in the Los Nogales farm, he is directly responsible for the quality of the coffee, he is in charge of the sensory evaluation of all the research in fermentation processes, together with Oscar they analyse the final result to draw conclusions that seek to improve the quality of their coffee.